annieteacup asked: For the Alaskan Pollock meal, what did you season the 'couscous' with? :)

I added a few dashed of cummin, paprika, ground pepper, and some cilantro. It wasn’t the greatest combo tbh. But I personally love those seasonings so it wasn’t too bad for me. I suggest you experiment with different herbs and seasonings, or just use a pre-mixed seasoning package. I think that would be easiest. :)